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Andrew is a Senior Partner at Kelly+Partners Western Sydney.
I’m a Senior Partner at Kelly+Partners Western Sydney, a Chartered Accountant, and a trusted advisor to McDonald’s Owner-Operators. Since joining Kelly+Partners in 2008, I am proud to have grown that, to support over 130 restaurants across Australia, helping operators grow, manage, and optimise their businesses.
I provide accounting, tax, and advisory services tailored to the unique challenges of buying, selling and running McDonald’s restaurants, helping operators make confident decisions and achieve long-term success.
I hold a Bachelor of Commerce from the University of Western Sydney and am passionate about delivering advice that’s practical, honest, and results-driven.
Andrew is a Senior Partner at Kelly+Partners Western Sydney.
I’m a Senior Partner at Kelly+Partners Western Sydney, a Chartered Accountant, and a trusted advisor to McDonald’s Owner-Operators. Since joining Kelly+Partners in 2008, I am proud to have grown that, to support over 130 restaurants across Australia, helping operators grow, manage, and optimise their businesses.
I provide accounting, tax, and advisory services tailored to the unique challenges of buying, selling and running McDonald’s restaurants, helping operators make confident decisions and achieve long-term success.
I hold a Bachelor of Commerce from the University of Western Sydney and am passionate about delivering advice that’s practical, honest, and results-driven.
Experience and expertise
Clients
McDonald's Franchisee
Introducing Ian Garton, a McDonald's franchisee overseeing nine stores in Sydney. Dissatisfied with his previous accountant, Ian sought a change. Discover how Ian's decision to join Kelly+Partners has streamlined his business operations and equipped him with the tools to manage his enterprise confidently.
McDonald's Franchisee
Meet Hayden Smith, franchisee of McDonald’s Forster NSW. Learn how Kelly+Partners has guided him in establishing and growing his business and why they aren’t just your average accountants.
McDonald's Franchisee
Tony Favotto has been with McDonald's for over 40 years, starting at15 years of age, and buying his first restaurant in 1997. Today, he operates five McDonald's franchises in the Bankstown/Punchbowl area.
McDonald's Franchisee
Janiene Pollock's entrepreneurial journey began at 14 when she worked as a fry girl at her local McDonald's. She spent 17 years within the McDonald's system before branching out to own and operate a series of successful cafes and health clubs in the suburbs of Western Australia.
McDonald’s Franchisee
From humble beginnings as a McDonald’s crew member in 1980, Jim Pollicina has risen to become a successful franchisee, owning 10 restaurants in the Sydney area. His decision to partner with Kelly+Partners has proved instrumental in enhancing his business and net worth.
McDonald’s Franchisee
Mark Halford, a McDonald's franchisee in Northwest Sydney for 40 years, initially joined McDonald's as a crew member in the late 70s. Choosing Kelly Partners as his business partner was driven by their specialisation in supporting business owners beyond traditional accounting.
